Author Topic: DocBass ready to roll (Read 10469 times)

drbassman · « **Reply #60 on:** February 04, 2016, 10:25:10 AM »

An ounce of prevention...............

BTL · « **Reply #61 on:** February 06, 2016, 11:01:57 AM »

Nice work!

drbassman · « **Reply #62 on:** February 06, 2016, 11:27:29 AM »

Thanks Brad! I'll be testing it out in the next week or so.

drbassman · « **Reply #63 on:** March 07, 2016, 06:42:11 AM »

My next bass on tap, a 2" fat basswood body with a fancy mahog top. More on that as it progresses.

dadagoboi · « **Reply #64 on:** March 07, 2016, 07:22:30 AM »

Looking forward to it!

drbassman · « **Reply #65 on:** March 07, 2016, 08:21:57 PM »

Looking forward to it!

It will be my first one where I rout out the chambers rather than cut them on my band saw. Should be interesting.

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